La Cucina Piccolina Menu

Introducing the Menu at La Cucina Piccolina

Nestled in Hunters Hill, La Cucina Piccolina offers a delightful escape into a culinary haven with its thoughtfully curated menu. Here, fresh, vibrant dishes meet Italian-inspired charm, promising an unforgettable dining experience.

Breakfast Highlights: Start your day with the Italian Pan Baked Eggs, where rich tomato sauce meets perfectly poached eggs. The Avocado Toast is also a must-try, featuring vibrant toppings like heirloom tomatoes and pea pesto.
Salads and Sandwiches: For a light yet satisfying choice, the Pumpkin Salad brings together robust flavors of roast pumpkin and pistachios. The House Cured Salmon Bagel combines vodka-cured salmon with a delicate gribiche sauce, beautifully balancing flavors.
Comfort Classics: Dive into the juicy Angus Beef Burger, where heartiness meets finesse in every bite.

With its cozy ambiance and generous portions, La Cucina Piccolina is the perfect spot to savor delicious dishes while enjoying the vibrant local scene.

ON THE SIMPLE SIDE

BREAKFAST PANINO

[DF, GFO]bacon, two free-range fried eggs, hickory aioli, tomato relish & spinach

A$16.00
APPLE CRUMBLE PORRIDGE

overnight porridge, caramelised apple, toasted walnut, cinnamon and cookie crumble

A$19.00
BUILD YOUR OWN OMELETTE

three free-range egg omelette with your choice of 3 vegetarian fillings w/ rye miche sourdough toast

A$21.00
FREE RANGE EGGS ON TOAST

poached, fried or scrambled w/ rye miche sourdough toast & pepe saya butter[V]

A$14.00

LIMITED SPECIALS

O’CONNORS PORTERHOUSE STEAK PANINO

150g steak, baby rocket, aioli, caramelised red peppers, melted provolone, chimichurri on toasted panino

A$32.00
CHINNY’S GRANDMA’S CURRY

our chef’s Sri Lankan chicken curry, fragrant saffron scented basmati rice, eggplant pickle & pappadams

A$26.00

EGGS & ASSOCIATES

AVOCADO TOAST

poached egg, smashed avo, feta, pea pesto, heirloom tomato, goji, strawberries, w/ rye miche sourdough [V, GFO, VGO]

A$25.00
ITALIAN PAN BAKED EGGS

poached eggs, rich tomato sauce, persian feta, rye miche sourdough toast & basil pesto [V, GFO]

A$23.00
SICILIAN CHILLI EGGS

poached eggs, spiced yogurt, roasted cherry truss tomatoes, spiced lamb sausage, roasted peppers, rye miche sourdough toast [GFO]

A$25.00
CACIO E PEPE EGGS

scrambled eggs, crispy prosciutto, minted olive oil, pea pesto, pecorino cheese, pepper, rye miche toast [GFO, VO]

A$24.00
LAMB EGGS BENEDICT

24hr slow cooked pulled lamb shoulder, crumpets, wilted spinach and minty hollandaise [GFO]

A$25.00

LEAVES, BURGERS, AND BUNS

PUMPKIN SALAD

roast pumpkin, egg, pistachio, walnuts, feta, spinach, quinoa & currants, tomato medley, balsamic dressing [GF, V, VGO]

A$19.00
HOUSE CURED SALMON BAGEL

vodka and beetroot cured atlantic salmon, gribiche, pickled spanish onion and fennel, toasted bagel

A$19.00
ANGUS BEEF BURGER

grass fed angus beef patty, american cheese, tomato relish, Piccolina burger sauce, lettuce, tomatoes, pickled onions w/ fries

A$25.00
VEGAN BURGER

potato bun, smashed avo, lettuce, julienned mixed vegetables, roasted mushrooms, roasted peppers, pickles served w/ fries[VG]

A$25.00
CHICKEN PANINO

grilled chicken, spinach, aioli, provolone cheese, mint & pea pesto, relish, toasted panini roll w/ fries [DF, GFO]

A$21.00